Cooking Class - Flavors of Malaysia in Northern Virginia

With Chef Yolande
5.0 (17 Reviews)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Cooking Class - Flavors of Malaysia in Northern Virginia: Nasi Goreng
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Cooking Class - Flavors of Malaysia in Northern Virginia: Nasi Goreng
Cooking Class - Flavors of Malaysia in Northern Virginia: Chef Yolande
Cooking Class - Flavors of Malaysia in Northern Virginia: seasonal vegetable spring rolls with dipping sauce
Cooking Class - Flavors of Malaysia in Northern Virginia: frying an egg
Cooking Class - Flavors of Malaysia in Northern Virginia: malaysian Banana Fritters
Cooking Class - Flavors of Malaysia in Northern Virginia: yolande venue
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$85 PER PERSON

UNAVAILABLE

all-inclusive: 2-hour class, 3-course meal.

This cooking class does not have any dates.
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Your CHEF

Chef Yolande
5.0 (17 Reviews)
Arlington - Arlington Forest
Verified chef
Verified Chef
Chef Yolande has a true passion for the culinary lifestyle, and with an amazing array of kitchen knowledge. She takes pride in convincing people to try new foods! Chef Yolande enjoys exploring new ingredients and techniques, and then showcasing the different spices, cultures and cooking methods to those she teaches. Her love for cooking is evident through her incredible expertise, and her newest venture — a cookbook.
Chef Highlights
View all of Chef Yolande's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Learn how to make Malaysia's most popular dishes in this cooking class with Chef Yolande.
If you want to explore the flavors and ingredients of Malaysia without leaving the country, this guided cooking class with Chef Yolande is exactly what you need. Over three courses, you'll learn how to make dishes inspired by Malaysian street food.

First, prepare light and healthy vegetable spring rolls served with a sweet and spicy dipping sauce, then create nasi goreng, a comforting rice dish made with chicken, eggs and shrimp. Finally, Chef Yolande will teach you how to make delicious banana fritters with cardamom-spiced honey for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Seasonal Vegetable Spring Rolls With Dipping Sauce
With rice paper, soy sauce, rice wine vinegar, chilies and agave
Nasi Goreng
With rice, shrimp paste, chicken, garlic, seasonal vegetables and a fried egg
Malaysian Banana Fritters With Cardamom Honey
With flour and rice flour
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 4 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Arlington (Arlington Forest)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Small-group setting for a more hands-on experience
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Yolande
5.0 (17 Reviews)
Arlington - Arlington Forest
Verified chef
Verified Chef
Chef Yolande has a true passion for the culinary lifestyle, and with an amazing array of kitchen knowledge. She takes pride in convincing people to try new foods! Chef Yolande enjoys exploring new ingredients and techniques, and then showcasing the different spices, cultures and cooking methods to those she teaches. Her love for cooking is evident through her incredible expertise, and her newest venture — a cookbook.
Chef Highlights
View all of Chef Yolande's Experiences >

Event location

(Exact location will be provided after booking)
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Verified guest reviews for other classes with Chef Yolande

Brady C. Brady C.

Booked the class Comfort Food Brunch with Chef Yolande in Arlington (Arlington Forest)

Chef Yolande made it a great experience and the food was delicious! Would definitely recommend booking a class with her. Thanks Yolande, we had a great time!

Han N. Han N.

Booked the class Superb Salmon Supper with Chef Yolande in Arlington (Arlington Forest)

This class was phenomenal! Chef Yolande straight off the bat asked us how involved we wanted to be and basically let us be completely hands-on while coaching us. I wanted to build more culinary skills and definitely learned how to make my cooking better! She was also really nice and social.

Janet M. Janet M.

Booked the class A Fresh Take on Chicken Dinner with Chef Yolande in Arlington (Arlington Forest)

Chef Yolande was such a gracious host, and her home was warm and inviting. Her cooking methods are practical and easy to follow. She made us feel so comfortable and went above and beyond to give us as much information about these and other dishes as we wanted. The meal itself was very healthy and yummy, and I now make some of the recipes we learned on a regular basis!

Reviews Chef Yolande received outside of Cozymeal

Susan Susan

My family was lucky enough to have Chef Yolande as our Personal Chef when she first began. Not only were the meals delicious but healthy! She easily caters to individual tastes and her ability to provide a variety of dishes is amazing. She even makes leftovers taste good!

Deanna Deanna

I have enjoyed Chef Yolande's cooking for several years and have nothing but positive experiences to share. Her dishes have always been delicious - her presentation always very pleasing to the eye.

Sally Sally

I love, love, love Yolande's cooking. She is an outstanding chef and an excellent teacher. She can make a delicious meal for weekday dinners or the most special occasion. She understands the science behind cooking, but really turns it into an art. She has catered wonderful dinners for my family and friends. As a teacher, she is very patient with her students. She helps us be creative and not afraid to deviate from a recipe. She also has a wonderful sense of humor which makes time together in the kitchen even more fun!

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