Cooking Class - Zero Proof Happy Hour

What You’ll Do

Discover a menu of flavorful and authentic Indian fare perfect for any zero proof happy hour.

In this hands-on class with Chef Parsati, you will learn how to prepare a handful of authentic Indian dishes as well as three different zero proof mocktails to help cleanse your palate between bites.

While sipping on your sweet chili lime and grape margarita, tropical mango piña colada, and green apple mojito mocktails, Chef Parsati will be teaching you all of the skills and techniques needed to prepare authentic Indian recipes, such as naan bread, garlic prawns, and red lentil dal with spinach and a well-balanced cocktail of Indian spices.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Adult, Fun, Fusion, Group, Indian

Meet your chef

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Chef Parsati Verified Chef
Food safety certified

A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover a menu of flavorful and authentic Indian fare perfect for any zero proof happy hour.

In this hands-on class with Chef Parsati, you will learn how to prepare a handful of authentic Indian dishes as well as three different zero proof mocktails to help cleanse your palate between bites.

While sipping on your sweet chili lime and grape margarita, tropical mango piña colada, and green apple mojito mocktails, Chef Parsati will be teaching you all of the skills and techniques needed to prepare authentic Indian recipes, such as naan bread, garlic prawns, and red lentil dal with spinach and a well-balanced cocktail of Indian spices.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Adult, Fun, Fusion, Group, Indian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Parsati

Alexander

Alexander

12 Apr 2025

I really enjoyed this class! The food turned out great! I found Chef Parsati explanation of ingredients and spice ratio super helpful. I would definitely recommend this class to anyone looking to learn how to make Indian food.
Leslie

Leslie

02 Apr 2025

Our family went for a class for vegetarian comfort food and it was a great class. We made some delicious, healthy food that will be easy to incorporate into regular meals for our family. It was definitely worth taking the class.
Julieta

Julieta

27 Mar 2025

We had a great time with Chef Parsati! Food was delicious, she made all steps easy to understand/follow, and she had a super welcoming/enthusiastic energy! We had a blast!