Cooking Class - Egyptian Cuisine
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Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Embark on a culinary adventure cruising down the Nile with Chef Demeatrie as your captain.
In this hands-on cooking class with Chef Demeatrie, you will learn how to prepare a unique collection of regional and traditional Egyptian dishes that are typically served on popular luxury Nile cruises.
Some of the recipes and dishes you can look forward to discovering and creating in this class with Chef Demeatrie include a classic Egyptian falafel made with fava beans and fresh herbs, dukkah-crusted salmon on a bed of wilted spinach and Egyptian bread pudding with pistachios, golden raisins and homemade toasted coconut cream sauce for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels African, Couples, Date Night, Pescatarian
Reviews guests left for this experience
Paul
15 Mar 2020
She was very friendly
Serina
12 Mar 2020
Chef Demeatrie was so professional and the food was delicious. Her instructions were easy to follow and we felt so comfortable.
Shanna
08 Oct 2019
Demeterie was such a delight to meet. She is personable and wonderful to share stories with. Her dishes were delicious. My favorite were the red bean beignets!
Meet your chef
Whether it's crafting exquisite meals, catering for exclusive events or appearing on the Food Network, Chef Demeatrie has dedicated her career to inspiring people through the power of food. She got her start working at beloved restaurants throughout Florida, Illinois and California. Since then, Chef Demeatrie has specialized in the events and television industries, proving that there are no limits to where good food can take you.
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