Cooking Class - Elegant Lamb Dinner

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What You’ll Do

This simply elegant lamb dinner is easy to make and sure to impress your guests.

In this hands-on class with Chef Dave, you will learn how to prepare a simple yet sophisticated four-course dinner using fresh, high-quality ingredients and easy-to-master cooking techniques.

Some of the dishes you can look forward to adding to your culinary repertoire in this class include handcrafted crab cakes with sweet curry and a homemade red bell pepper sauce, asparagus and basil soup with goat cheese, a show-stopping and deeply flavorful seared lamb entrée with cannelloni beans and tomatoes, and a light yet incredibly decadent strawberry lemon mousse for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, New American

Meet your chef

Chef Dave Shot
Chef Dave Verified Chef

1 review

With years of experience as a lauded culinary instructor for both schools and nonprofits, Chef Dave was duly inducted into the Chef's Hall of Fame in 2015. His passion for all things gastronomy also led him to earn a master’s certificate in food history from the University of Adelaide, own and operate a fine dining restaurant, as well as a restaurant consulting firm specializing in menu development and chef training.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This simply elegant lamb dinner is easy to make and sure to impress your guests.

In this hands-on class with Chef Dave, you will learn how to prepare a simple yet sophisticated four-course dinner using fresh, high-quality ingredients and easy-to-master cooking techniques.

Some of the dishes you can look forward to adding to your culinary repertoire in this class include handcrafted crab cakes with sweet curry and a homemade red bell pepper sauce, asparagus and basil soup with goat cheese, a show-stopping and deeply flavorful seared lamb entrée with cannelloni beans and tomatoes, and a light yet incredibly decadent strawberry lemon mousse for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, New American
Reviews

Reviews guests left for this experience

Carrie

Carrie

02 Oct 2019

Chef Dave is a very talented chef. His dishes were clever, bold and thoughtful. I adored the flavors of the garlic soup and everything he paired with it. He was a great teacher as well. It’s safe to say I finished every last bite of everything we prepared. Thanks for cooking and hosting!