Cooking Class - Pumpkin Carving Extravaganza

Join Chef Daniel and learn how to prepare a gourd-geous meal starring freshly carved pumpkins.

In this hands-on class with Chef Daniel, you will learn how to properly carve a pumpkin, then prepare a three-course menu showcasing the versatility of freshly carved pumpkin flesh and a bounty of fresh, seasonal ingredients.

After carving your pumpkin, you will learn how to build layers of flavor and texture in a roasted delicata squash salad with chicory greens, hazelnuts, and chives. Then, you will prepare a pumpkin cream sauce for pumpkin carbonara with guanciale and kale before ending with cinnamon pumpkin churros with a homemade chocolate dipping sauce for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Group, New American

Reviews guests left for other experiences with Chef Daniel



22 Sep 2023

Chef Daniel was AMAZING. Very personable told great stories and the food was even better



17 Sep 2023

Great class and great food!



14 Sep 2023

It was so much fun!

Meet your chef

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Chef Daniel Verified chef
Food safety certified

After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.

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