Cooking Class - International Cuisine
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Take a culinary trip around the world as you create unique international dishes.
Chef Derek has your ticket ready for a worldly culinary experience!
In this hands-on class, you will be learning how to cook staples from all around the globe. It is an exciting opportunity to expand your palate and discover fresh, new ingredients and flavors that have inspiration from many different continents. Chef Derek will touch on the culture behind each plate as you prepare dishes with international flair, from crunchy ankara to classic empanadas to sweet, cinnamon-infused plantains, you will learn how to create each course just as they are made in their homeland!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 2.5 hours
- Labels African, Couples, Date Night, Fusion, Latin
Cozymeal guest reviews for other experiences with Chef Derek
James
26 Jun 2019
Chef Derek is a knowledgable chef with good communications skills. Best at creating very interesting fusion dishes from a West African influence in a unassuming way, Chef Derek communicates well and throughout the process of cooking, offering insights into very interesting weeknight meal ideals. His Akara delivers such a strong but manageable spice delivered with a textured and substantive dipping sauce. This dish will be a party hit.
Meet your chef
After graduating from the Louisiana Culinary Institute with a degree in Advanced Savory Arts, Chef Derek’s professional culinary career blossomed. His hospitality-driven approach to cooking has provided him with many opportunities to cook for celebrities, including Condoleezza Rice and Colin Powell. Now, you can join Chef Derek and learn how to prepare nutritious meals that rival the quality of the best restaurants in the area!
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