Cooking Class - Thai Cooking Basics

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Get ready to embark on a flavor journey though Thailand in this exotic culinary experience!

In this hands-on class with Chef Michael, you will learn how to prepare a five-course Thai menu showcasing an incredible complexity and depth of flavor brought to life with a handful of simple cooking techniques.

Some of the recipes you can look forward to adding to your culinary repertoire in this class include a fragrant Thai coconut chicken soup, handcrafted spring rolls with your choice of fillings, a colorful and refreshing Thai salad, and sweet and chewy Thai rice with slices of juicy, ripe mango and a luscious coconut custard.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 1.5 hours
  • Labels Asian, Fun, Group, Thai

Cozymeal guest reviews for this experience

Sam N.

Sam

17 Feb 2020

I loved the experience! I joined a group of two couples and we prepared together a multi-course Thai dish which was delicious! Chef Micheal is kind and very knowledgeable which made the experience really nice.

Celeste Y.

Celeste

30 Dec 2019

Chef Michael was awesome! Delightful, very expressive and gave great tips on cooking. Would totally attend another class with him.

Duan D.

Duan

07 Aug 2019

Nothing short of AMAZING! Chef Michael took the time to teach me about balancing flavors and everything under the sun! Even with my questions I thought I may have been stupid, his comedy and depth of knowledge made it a fun experience!!!

Meet your chef

Chef Michael
Chef Michael Verified chef

After studying philosophy at Oxford, Chef Michael decided to change gears and pursue his passion for food as a chef. Since then, Chef Michael has cultivated more than 10 years of professional culinary experience and has worked for and learned from many acclaimed chefs in Los Angeles. Now, Chef Michael is the executive chef behind the creative takes on classic dishes at a world renowned private club in Los Angeles.

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