Cooking Class - Refined Rustic Comfort Fare
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In this hands-on class with Chef Larry, you will learn the skills, techniques, and recipes needed to prepare a four-course classic American comfort food menu with a fun modern twist.
You will begin by bringing Waldorf salad back in style and dressing it up with a homemade green goddess dressing. Then, you will learn how to brew a batch of sweet and spicy coconut butternut squash soup with chorizo, and finger-licking gluten-free buttermilk fried chicken. Lastly, you'll end by making your own marshmallows for your colorful cloud of ambrosia.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Date Night, Gluten Free, New American
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