Cooking Class - Discover Sushi Techniques

Learn how to craft nigiri, maki and other sushi masterpieces with Chef John.

Explore the incredible world of sushi with Chef John as he showcases these succulent morsels you will learn how to craft on your own.

Start the night off with spicy miso soup you will prepare using authentic Japanese ingredients. Learn more about sushi than you ever thought possible as you create and roll maki using tuna, cucumber, avocado and shrimp tempura, and learn how to craft shrimp nigiri in traditional fashion. Sharpen your knife skills as you plate your dishes to perfection.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 6
  • Event Duration 2.5 hours
  • Labels Asian, Couples, Group, Japanese, Sushi Making

$ 85 Per person

all-inclusive: 2.5-hour class, 6-course meal and taxes.

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Meet your chef

Chef John
Chef John Verified chef

Traveling chef

Chef John, an executive chef in Washington, D.C., spent more than 15 years honing his culinary craft as a sushi chef in a variety of renowned restaurants on the East Coast. He is excited to share his passion of infusing exotic flavors and adding visual flair to food in cooking classes you won't want to miss. From perfecting sushi roll techniques to flawlessly molding mochi, Chef John is ready to help boost your kitchen skills!

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Chef John will travel to guests within Baltimore for this experience.