Cooking Class - Southern Brunch With A Twist

Brunch in Georgia is always exquisite. Create a flavorsome twist on your favorites!

Celebrate Southern cuisine with a beautiful Georgia-inspired brunch. Only this time, enjoy it with a twist!

Chef Latisha will showcase an array of mouthwatering brunch dishes that are common in sunny Georgia. You will take these traditional brunch meals and put a fun spin on them that will make each bite explode with exciting flavor. Try your hand at salmon croquette benedict with smoked tomato hollandaise, roasted banana blueberry pancakes, white cheddar and chive scramble with andouille sausage, and more. This is not your traditional Georgia brunch...it's better!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 1
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Fun, Gourmet, Mother's Day, New American

Cozymeal guest reviews for this experience

Patricia A.

Patricia

22 May 2019

This was my second class with Chef Latisha and it was another awesome experience! The food was so delicious and I learned many new skills. Chef is just so good at creating a welcoming, fun environment while cooking up amazing food! The experience is like a combination of a class and having a private chef cook for you. It’s unlike anything else I’ve experienced in my quest to eat great food and learn how to cook. I plan to go again and again!

Cozymeal guest reviews for other experiences with Chef Latisha

Jacobs J.

Jacobs

10 Oct 2019

Beyond expectations, a great experience. I really can’t say enough, so damn good.

Daniel H.

Daniel

28 Sep 2019

Chef Tish was great! Her home was very welcoming and she was a great host. I loved her hands on approach and she was very relatable. And the food... Still can't believe how delicious everything was. I will definitely book her again.

Meet your chef

Chef Latisha
Chef Latisha Verified chef

Chef Latisha is currently the head chef and nutrition director at a prestigious K-12 school for gifted learners where she created and established a farm-to-school nutrition program. She's also responsible for the instruction and curriculum of the culinary arts classes. Chef Latisha donates a generous amount of her time and skills to volunteering, and has also been a contestant on Food Network's "Guy’s Grocery Games!"

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