Cooking Class - Indian Cuisine 101

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Chef Chris shows you how to master the basics of restaurant-quality Indian cuisine.

Authentic Indian food is one-of-a-kind cuisine. Join Chef Chris on this flavorsome culinary adventure!

In this class, you will have the opportunity to learn all about Indian cuisine. Discover the aromatic spices and herbs that make Indian meals so unique. Under Chef Chris' guidance, you will prepare restaurant-style Indian plates such as traditional Indian flatbread paratha, spicy chicken tikka masala using homemade vegetarian or meat curry, the classic Indian dessert of coconut rice pudding, and more. Your senses will be overjoyed with the aromas and flavors.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Indian

Cozymeal guest reviews for other experiences with Chef Chris

Joanne H.

Joanne

29 Jun 2022

Chef Chris was absolutely fantastic! I wanted to do something special for my husband's 65th birthday and it was perfect. We loved the fresh and elegant ingredients, and he graciously shared many of his tips and recipes. With his background as a culinary educator and personal chef, I'd highly recommend Chef Chris for a private dinner or a team-building event!

Darryl C.

Darryl

27 Jun 2022

I had an amazing experience with my wife. This was perfect for a date night. I plan to do this again with a different menu. I hope to have Chef Chris again!! He was funny, knowledgeable, and patient. As a novice, I felt right at home. Chris was an amazing host.

Hayley R.

Hayley

04 Jun 2022

Chef Chris’s Italian Seafood feast was delicious! He was extremely informative and we really enjoyed the overall experience. I highly recommend!

Meet your chef

Chef Chris
Chef Chris Verified chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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