Cooking Class - Indian Cuisine 101

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Chef Chris shows you how to master the basics of restaurant-quality Indian cuisine.

Authentic Indian food is one-of-a-kind cuisine. Join Chef Chris on this flavorsome culinary adventure!

In this class, you will have the opportunity to learn all about Indian cuisine. Discover the aromatic spices and herbs that make Indian meals so unique. Under Chef Chris' guidance, you will prepare restaurant-style Indian plates such as traditional Indian flatbread paratha, spicy chicken tikka masala using homemade vegetarian or meat curry, the classic Indian dessert of coconut rice pudding, and more. Your senses will be overjoyed with the aromas and flavors.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Indian

Cozymeal guest reviews for other experiences with Chef Chris

Tracy H.

Tracy

24 May 2023

Our dinner with Chris was fantastic! The food was delicious (and plentiful). His knowledge of all things Italy and Italian cooking is great. We would follow him on a cooking/eating tour in a heartbeat and would have him back in our home again. The experience was top notch!

Kristen M.

Kristen

16 May 2023

We had a great time with Chef Chris! It was fun and delicious.

Scott D.

Scott

14 May 2023

Chris was friendly and knowledgeable, and the meal we prepared was excellent. However, despite repeated attempts, he has not provided copies of the recipes as promised. No seating was provided, so we had to stand for 3 full hours, including while eating. The kitchen space was minimal and would not be suitable for more than 2 participants.

Meet your chef

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Chef Chris Verified chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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