Cooking Classes in College Park

Best Cooking Classes in College Park for your next culinary journey

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College Park cooking classes cover it all, including comfort foods, international specialties, decadent baked goods, and gourmet dining experiences. Meet a professional chef who has lovingly curated a menu filled with memorable appetizers, entrées, sides and desserts so that you can learn the perfect techniques to recreate them in your own home. Join a fun cooking class to meet fellow foodies or bring along friends and family members to celebrate any occasion with good company!

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Cooking classes near College Park

Washington, D.C. Cooking Class: Southern-Style Brunch

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CHEF TRAVELS TO YOU

Father's Day Favorite

Southern-Style Brunch

Enjoy a lovely brunch, Southern style, with Chef Tiffany. Chef Tiffany will draw upon her Southern-style cooking background to offer this hands-on cooking class with every course made from scratch. Enjoying brunch with friends or family is a beautiful thing, and is easy to do with Chef Tiffany leading the way....

Travelling to guests in College Park

Next Date: Mon, Jun 8th at 5:00PM & other times

See all Cooking Classes in Washington, D.C.

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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Cooking Class: Signature Flavors of Thai Fare

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CHEF’S PLACE OR YOUR PLACE

Signature Flavors of Thai Fare

Discover the vibrant flavors of Thailand in this professional chef-led cooking class. In this hands-on experience with Chef Made Master, you'll learn how to cook authentic Thai completely from scratch. Practice knife skills and work with Thai pantry ingredients as you prepare a multi-course spread. Begin by...

Chef Made Master

Next Date: Sun, Jun 7th at 12:00PM & other times

Washington, D.C. Cooking Class: Make Vibrant Pasta From Scratch

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Make Vibrant Pasta From Scratch

Master the basics of pasta making in this beginner-friendly cooking class. Build confidence with pasta-making techniques in this interactive cooking class in Alexandria. With guidance from Chef Jailyn or a resident chef, you’ll make fresh pasta dough and turn it into two dishes, hand-cut pasta with asparagus and...

Chef Jailyn or Resident Chef

Alexandria (Alexandria Historical District)

Next Date: Sun, Jun 7th at 4:00PM & other times

Washington, D.C. Team Building Activity: Spanish Flavor Extravanganza

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Great for Groups of 12-100

Spanish Flavor Extravanganza

Team Building Activity

From paella and tapas to traditional flan, step into the world of Spanish cuisine. Explore the vibrant colors and bold flavors of authentic Spanish cuisine in this team building activity. Working alongside a gourmet chef, you'll master traditional techniques and learn local culinary skills using fresh ingredients....

Chef Sayeh or Resident Chef

Washington (Northeast Washington)

Next Date: Sun, Jun 7th at 3:00PM & other times

Washington, D.C. Cooking Class: South American Flavors

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Available Today

South American Flavors

Create traditional dishes and learn incredible cultural stories with Chef Gustavo. In this hands-on cooking class, you'll learn all about the intricate food from four South American nations. Chef Gustavo will teach you time-honored cooking techniques along the way, as you handcraft classic recipes. Begin by...

Washington (Northwest Washington)

Next Date: Sat, Jun 6th at 6:00PM & other times

Washington, D.C. Cooking Class: Make Vibrant Summer Pasta

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Father's Day Favorite

Make Vibrant Summer Pasta

Build confidence shaping pasta dough in this relaxed Italian cooking class. Learn how to make fresh pasta from scratch in this hands-on cooking class in McLean. Mix and roll homemade pasta dough, then shape and cook hand-cut pasta with roasted asparagus, truffle oil and Parmesan. You’ll also prepare orecchiette with...

Chef Charles or Resident Chef

Next Date: Sun, Jun 7th at 4:00PM & other times

Washington, D.C. Cooking Class: Make Rustic Pasta From Scratch

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Father's Day Favorite

Make Rustic Pasta From Scratch

Practice pasta rolling and shaping skills in this fun cooking class. Build confidence with pasta-making techniques in this interactive cooking class in Arlington. With guidance from Chef Scott or a resident chef, you’ll make fresh pasta dough and turn it into two dishes, hand-cut pasta with asparagus and truffle oil...

Chef Scott or Resident Chef

Arlington (Pentagon City)

Next Date: Sun, Jun 7th at 4:00PM & other times