Catering - Mexican BBQ Buffet
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Chef Brooke recreates a summer barbeque complete with Mexican street corn and sizzling meat and seafood with this fun menu. Tender steak in spicy chimichurri and BBQ ribs are accompanied by elotes, chili shrimp lime skewers, and arugula salad. Such a summer picnic wouldn’t be complete without dessert; enter grilled stone fruit and luscious bourbon cream. Vegetarians are welcome to the party as well with Chef Brooke’s vegetable options.
Cozymeal experiences do not include alcohol, but you can message your chef for recommendations and source separately.
- Minimum Guests 6
- Maximum Guests 25
- Meal Courses 3
- Type of Catering Private Dining
- Labels BBQ, In Home, Mexican, Party, Special Occasions
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