Catering - Rustic Hand-Crafted Pasta Dinner

Enjoy fresh, hand-crafted pasta and charcuterie served by an experienced, native Italian chef.

Start your dinner party with a chef-selected charcuterie board complete with Italian cheeses and salami, dried fruit and nuts, honey and crostini. A radicchio salad is followed by handmade fettuccine carbonara made with pancetta, farm fresh eggs, Pecorino and black pepper. End your night with hazelnut gelato made in house for the complete rustic Italian experience.

Cozymeal experiences do not include alcohol, but you can message your chef for recommendations and source separately.

  • Minimum Guests 6
  • Maximum Guests 25
  • Meal Courses 4
  • Type of Catering Private Dining
  • Labels Gourmet, In Home, Italian, Special Occasions
COVID-19 protocols this chef will implement are:
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Reviews guests left for other experiences with Chef Francesca

Cinthya

Cinthya

08 Oct 2024

Highly recommend, the food was delicious! Super friendly, and we also received the recipe (:

Anna

Anna

07 Sep 2024

Chef Francesca provided the most wonderful cooking experience for my daughter & I. She was very upbeat, informative & fun. We were able to experience the Sicilian style food from her region. The hands on practice of making pasta was so fun and gives us confidence to make it on our own. You should definitely book this class, a top choice with Chef Francesca!!

Nina

Nina

07 Sep 2024

Francesca was amazing. Food was fantastic, authentic and simple. Would def recommend.

Private Dining

$ 52 Per person


This catering experience does not have any dates.

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Meet your chef

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Chef Francesca Verified Chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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