Catering - Seasonal Vegetarian Handcrafted Pasta Dinner

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

A dinner of vegetarian Italian favorites like tender, handcrafted linguine and eggplant Parmesan.

Chef Francesca prepares a multi-course vegetarian menu onsite using the best ingredients the season has to offer. Grilled vegetables and tangy salad, fresh homemade pasta and eggplant Parmesan are complemented by a dreamy house-made fruit sorbet that changes with the seasons. Chef Francesca is native to the Italian island of Sardinia and brings her years of in-depth culinary knowledge and love of Sardinian cuisine to this skillfully crafted menu.

Cozymeal experiences do not include alcohol, but you can message your chef for recommendations and source separately.

  • Minimum Guests 6
  • Maximum Guests 25
  • Meal Courses 5
  • Type of Catering Private Dining
  • Labels Gourmet, In Home, Italian, Special Occasions, Vegetarian

Reviews guests left for other experiences with Chef Francesca

Olivia

Olivia

01 Dec 2023

Thank you Francesca for teaching us how to make traditional Sardinian recipes and giving us a glimpse of Italian culture!

Sean

Sean

28 Nov 2023

It warms my heart to know there are still great people like this in the world. Francesca welcomed us into her home with open arms and made us very comfortable working with our setup. We made fettucine and culurgiones (google it, they are awesome), with the mushroom cream sauce and arrabbiata. The 3 hours flew by and we had a great time sharing stories and talking about food and family. I would absolutely recommend doing a class with Francesca, she's the best!!

Robert

Robert

21 Nov 2023

Chef Francesca's cooking class was an absolute delight and the perfect birthday surprise for my wife. Having experienced cooking classes in Italy, I can confidently say that Chef Francesca's class surpassed some we've taken there. Her professionalism and deep knowledge of food selections were impressive. We are eager to join her classes again and highly recommend them to couples, families, or individuals looking for kitchen inspiration. The comfortable atmosphere of her home and the fantastic vibes added to the overall experience. The food prepared felt like a 5-star restaurant in LA. A truly memorable and enjoyable culinary adventure!

Private Dining

$ 52 Per person


This catering experience does not have any dates.

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Meet your chef

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Chef Francesca Verified chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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