Catering - Seasonal Vegetarian Handcrafted Pasta Dinner

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

A dinner of vegetarian Italian favorites like tender, handcrafted linguine and eggplant Parmesan.

Chef Francesca prepares a multi-course vegetarian menu onsite using the best ingredients the season has to offer. Grilled vegetables and tangy salad, fresh homemade pasta and eggplant Parmesan are complemented by a dreamy house-made fruit sorbet that changes with the seasons. Chef Francesca is native to the Italian island of Sardinia and brings her years of in-depth culinary knowledge and love of Sardinian cuisine to this skillfully crafted menu.

Cozymeal experiences do not include alcohol, but you can message your chef for recommendations and source separately.

  • Minimum Guests 6
  • Maximum Guests 25
  • Meal Courses 5
  • Type of Catering Private Dining
  • Labels Gourmet, In Home, Italian, Special Occasions, Vegetarian

Reviews guests left for other experiences with Chef Francesca

Joyce

Joyce

25 Mar 2024

Chef Francesca was friendly and knowledgeable, and made the class fun. There was a good mix of food on the menu which provided the opportunity to prepare a variety of techniques, and meal was absolutely delicious!

Victor

Victor

24 Mar 2024

Chef Francesca was very welcoming and taught us fantastic cooking techniques! The mood was light and the food was delicious.

Mariann Harris

Mariann Harris

24 Mar 2024

Fantastic!!!!!

Private Dining

$ 52 Per person


This catering experience does not have any dates.

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Meet your chef

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Chef Francesca Verified chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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