Cooking Classes in Brightwood Park

Best Cooking Classes in Brightwood Park for your next culinary journey

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The amazing cooking classes in Brightwood Park will have you feeling like an award-winning chef. Join the highly esteemed chefs as they provide you with insider tricks of the trade. You will be in awe as you cook and create a dish that is worthy of a five-star establishment. Whether you are a beginner or consider yourself somewhat of an expert in the kitchen, there is a fun cooking class designed with you in mind!

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Cooking classes near Brightwood Park

Washington, D.C. Cooking Class: Southern-Style Brunch

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CHEF TRAVELS TO YOU

Southern-Style Brunch

Enjoy a lovely brunch, Southern style, with Chef Tiffany. Chef Tiffany will draw upon her Southern-style cooking background to offer this hands-on cooking class with every course made from scratch. Enjoying brunch with friends or family is a beautiful thing, and is easy to do with Chef Tiffany leading the way....

Serving the Washington, D.C. area

Next Date: Fri, Mar 20th at 6:00PM & other times

See all Cooking Classes in Washington, D.C.

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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Cooking Class: Surf and Turf Sushi

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CHEF TRAVELS TO YOU

Surf and Turf Sushi

Slice, dice and roll your way to a gourmet Japanese meal centered around sushi. Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences. Start by marinating...

Serving the Washington, D.C. area

Next Date: Mon, Feb 23rd at 1:00PM & other times

Washington, D.C. Cooking Class: Paella and Spanish Tapas Workshop

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Paella and Spanish Tapas Workshop

Learn to craft popular Spanish small plates at home. Take a culinary journey to Spain without leaving the comfort of your home in this hands-on cooking class with Chef Jordan. Guests will learn to make traditional Spanish tapas, as well as a classic paella, all from scratch. Get a pitcher of sangria and a few of your...

Washington (Northeast Washington)

Next Date: Fri, Feb 20th at 6:30PM & other times

Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites

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Great for Groups of 12-20

From Tempura to Sushi: Japanese Favorites

Team Building Activity

This fun, competitive and downright delicious class is perfect for bringing culinary crews together. This interactive team building activity promises taste and teamwork in equal measure. Guided by an esteemed Chef Li with over a decade’s experience, you and your curious culinary crew will get hands-on with the arts...

Washington D.C (Northeast Washington)

Next Date: Mon, Feb 23rd at 6:00PM & other times

Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic

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Shrimp Tacos With Lime-Mojito Magic

Create fresh tortillas and zesty shrimp tacos topped with black bean and mango salad. Savor coastal flavors in this hands-on cooking class with Chef Adrian. Start by crafting homemade tortillas from masa harina, water and salt, blending tradition with fresh ingredients. Then, prepare a sizzling shrimp taco filling...

Next Date: Fri, Feb 27th at 7:00PM

Washington, D.C. Cooking Class: Practical High-Heat Cooking

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Available Today

Practical High-Heat Cooking

Master heat management to improve everyday cooking. Get comfortable working with high temperatures in this fun cooking class in Alexandria. Guided by Chef Jailyn or a resident chef, you’ll prepare a full menu featuring grilled radicchio salad, pan-seared strip steak, braised leeks with a poached egg and cinnamon ice...

Chef Jailyn or Resident Chef

Alexandria (Alexandria Historical District)

Next Date: Thu, Feb 19th at 4:00PM & other times

Washington, D.C. Cooking Class: Northern Italian Duck

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CHEF TRAVELS TO YOU

Northern Italian Duck

Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...

Serving the Washington, D.C. area

Next Date: Sun, Feb 22nd at 6:00PM & other times