Private Cooking Class Cooking Class - E. & J. Gallo Winery Private Team Building with Chef Douglas

Take a journey to Spain with a day of tapas and paellas!

Lucky for us, tapas and paella have spread from Spain to the rest of the world. For this class, Chef Douglas combines traditional Spanish-style Tapas and Paellas with local California variations using fresh, organic ingredients. The atmosphere is casual. Everything is served family style and enjoyed in the kitchen, dining and living room area. Feel free to bring your own Spanish wine to enjoy with the meal!

  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 3 hours
  • Labels Fun, Group, Spanish

Reviews guests left for this experience

Joshua

Joshua

12 Feb 2015

Douglas was great and fun was had by all!

Mareeh

Mareeh

15 Oct 2014

What a wonderful Spanish Tapas and Paella class. I look forward to my next cooking class on Cozymeal!

Jing Jing

Jing Jing

14 Oct 2014

I loved it! Hope to take another cooking class on Cozymeal soon!

$ 95 Per person

all-inclusive: 3-hour class, meal.


This Private Event has expired. Please reach out to your sales rep to see if the chef still has availability.

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Meet your chef

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Chef Douglas Verified Chef

I have over 30 years of professional restaurant and cooking experience, ranging from traditional French cuisine to organic vegetarian food. I had the good fortune to study with the founders of the French Laundry for ten years which helped create my philosophy about food. I believe food should be delicious, accessible, and straightforward to create. All my classes are designed to showcase a meal students can go home and create for a dinner party or for friends.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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