Asian Cooking Classes in West Seattle

Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi. Ingredients include sashimi-grade...

Master the use of bold Thai flavors in your dishes with this interactive cooking class. Bring vibrant flavors to your table in this hands-on cooking class. Prepare chicken pad Thai with roasted peanuts and bean sprouts, stir-fry vegetables with basil and lemongrass and finish with a refreshing coconut crème...

Create and enjoy Thai street food favorites with guidance from a world-class chef. Learn how to handcraft some of the most well-loved dishes from Thailand in this hands-on cooking class with Chef Washington. Fresh ingredients like coconut, papaya and lemongrass shine as you prepare them in a classic style. Begin by...

Build a comforting miso-soy broth and top it with pork, nori and jammy eggs. Warm up your culinary skills and explore authentic Japanese flavors in this hands-on ramen cooking class with Chef Washington. Learn how to build complex, soul-warming broth from scratch as you work with umami-rich soy sauce and miso, tender...

Create a satisfying Japanese menu in this engaging cooking class in Kirkland. Explore Japanese comfort food favorites in this hands-on cooking class in Kirkland (Seattle). You’ll prepare crispy chicken katsu served with rich curry, fragrant ginger-steamed jasmine rice and a fresh cabbage sesame salad. For dessert,...

Make a Japanese ramen with savory broth, pork and classic toppings in this cooking class. Skip the instant noodles and make the real thing instead. In this hands-on cooking class, you’ll build a cozy bowl of Japanese ramen with soy sauce and miso, sliced pork, nori, soft-boiled eggs and scallions. Your chef will...

Ignite the senses with the alluring flavors and aromas of Thai cuisine This interactive cooking class highlights the signature ingredients and techniques of Thai cuisine. Under the guidance of a world-class chef instructor, you will learn the secrets of blending the fragrant herbs, spices and other authentic Thai...

Discover the joy of preparing a Chinese feast in this cooking class in Kirkland. See how six Chinese dishes come together in this cooking class in Kirkland (Seattle). Chef Paul or a resident chef will show you how to prepare orange chicken, ginger-steamed jasmine rice and crab rangoon, followed by sesame garlic green...

Learn how to create a cohesive ramen bowl at home. Level up your noodle game in this interactive cooking class in Kirkland (Seattle) focused on restaurant-style ramen. Chef Paul or a resident chef will guide you through homemade ramen noodles, shio ramen with pork belly, pickled mushrooms, ramen eggs, edamame with...