Team Building Activity - Spanish Fare With Flair
In this hands-on team building cooking class, Chef Danushka will guide you and your team through the preparation of an authentic three-course Spanish menu boasting some serious flair.
You and your teammates will begin by working together to create a ham, Manchego and fig crostini to start. For the main course, you will prepare an incredibly flavorful and juicy red wine-braised chicken sided by spectacularly savory Spanish-style potatoes. For dessert, create and enjoy together a luscious and indulgent crème caramel.
Guests are welcome to bring wine and beer to enjoy during the class.
Ham Manchego and Fig Crostini
With a mixed green salad
Red Wine-Braised Chicken
With chorizo and chickpeas
With lemon, parsley and garlic
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 20
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, Fun, Gourmet, Group, Spanish
$ 139 Per person
all-inclusive: 3-hour class, 3-course meal and taxes.
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