Team Building Activity - Japanese Style Western Cuisine

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Chef Providing Masks

Join Chef Shinya for an extraordinary team building experience focusing on the art of youshoku.

In this hands-on team building class, you and your colleagues will be led by Chef Shinya in the preparation of yōshoku — Japanese cuisine influenced by Western cooking.

Many dishes fall within this category of cuisine, but the most popular is the hamburger steak. You and your team will work together to prepare a an all-natural, mouth-watering hamburger steak from scratch along with Chef Shinya's original sauce that will have everyone shamelessly licking their plates. You and your team will also prepare Japanese-style pasta salad and fruit sorbet from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Corporate, Fusion, Group, Japanese

Cozymeal guest reviews for other experiences with Chef Shinya

Paige N.

29 Apr 2021

Chef Shinya was truly amazing! He went above and beyond both of our expectations. He was well-prepared and very knowledgable. I chose the ramen class as a surprise for my husband on our honeymoon, and we both enjoyed the class and learned so much. Chef Shinya has an impressive amount of experience, was a great teacher, and made us feel comfortable! I told him in advance that the cooking class was for our honeymoon, and he thoughtfully gave us a handmade card and a gift. Also, Chef Shinya and I both share a love for coffee; he told us about his brewing machine that he was developing, and he gave us a free prototype. Chef Shinya is incredibly generous, thoughtful, and knowledgeable -- we really appreciated every detail! If we did a cooking class again in the Seattle area, my husband and I would certainly return to Chef Shinya!

whitney c.

29 Apr 2021

What a wonderful experience we had! Chef Shinya was so personable, patient, and kind. Thank you so much for inviting us into your home and teaching us these techniques! Will definitely attend again.

Judy Y.

07 Mar 2021

It was an excellent experience - thank you Chef Shinya for your hospitality and for going the extra mile to prepare the dessert for my fiancé’s birthday.

Meet your chef

Chef Shinya
Chef Shinya Verified chef
Food safety certified

Hailing from Japan, Chef Shinya focuses on crafting outstanding cuisine centering on traditional and authentic Japanese recipes, but mixed with a passion for using fresh, local ingredients. This method, along with his extensive experience as a culinary instructor, chef trainer and former restaurant owner who has earned three stars from Seattle Times, proves Chef Shinya's classes will be extraordinary.

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