Team Building Activity - Modern Steak Dinner

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Skip the steakhouse and make your own gourmet dinner with your coworkers.

Working alongside your colleagues, Chef Chericia will guide you through a classic steakhouse menu, cooked and plated to perfection. You will learn how to prepare and season your cut of meat along with the appropriate resting time before cutting and serving your dish.

Under the guidance of Chef Chericia, your team will also prepare classic side dishes including a truffle fries, roasted garlic mashed potatoes or wok-fired broccoli. Enjoy learning techniques and meal preparation with your team before sitting down to toast to your accomplishments and dining together. Bon appetite!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 15
  • Maximum Guests 40
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels Adult, Corporate, Gourmet, Holiday, New American

Cozymeal guest reviews for this experience

Bryan H.


10 Oct 2018

Great team event!

Cozymeal guest reviews for other experiences with Chef Chericia

Stacy D.


03 Aug 2022

My family had Chef Cher come to our Airbnb to teach us to cook a Southern feast - fried chicken, red beans and rice, collard greens, sweet potato biscuits and banana pudding layered with bananas and Nilla wafers. We had the best time, and the food was all so well-seasoned and delish! We were nervous because the Airbnb was sparsely equipped, but Chef Cher brought all food, spices and tools we needed. By monitoring the unfamiliar stove, she was able to adjust the cooking techniques so that all the dishes came out perfectly. She gave everyone the help they needed, from my novice 14 year-old daughter to my very experienced cook mom. We laughed a lot. We also ate every last morsel over the next two days! Thank you Chef Cher for a wonderful multi-generational family experience!

Michael O.


18 Jul 2022

Chef Chericia was a great teacher and led a fun class! She was patient and explained every step in a way that the rest of us could easily follow.

Meet your chef

Chef Chericia
Chef Chericia Verified chef
Food safety certified

Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: Top-quality ingredients mean top-notch food.

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