Team Building Activity - Modern Steakhouse Specialties


starting at

$ 125 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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Gift card can be used for any experience or cookware
What You’ll Do

Team work and novelty lends itself to a gourmet meal meant to be shared.

Hone your culinary skills whilst preparing a decadent menu that belongs in a fancy steakhouse. Your team will receive wisdom and guidance from an expert chef as they marinate and sear meat then practice knife skills and cooking techniques for mouthwatering sides. The skills they earn will stick with them forever.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 25
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Born into a family of cooks and chefs, Chef Jaken has always had a strong passion for food. After attending culinary school, he began his professional career, learning a variety of culinary trades from gourmet chefs. Chef Jaken has created his own cooking techniques over the years and continues to push himself past his limits in the kitchen. He looks forward to passing on his knowledge and skills through immersive cooking classes.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Team work and novelty lends itself to a gourmet meal meant to be shared.

Hone your culinary skills whilst preparing a decadent menu that belongs in a fancy steakhouse. Your team will receive wisdom and guidance from an expert chef as they marinate and sear meat then practice knife skills and cooking techniques for mouthwatering sides. The skills they earn will stick with them forever.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 25
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Jaken or Resident Chef

MARY

MARY

27 Jan 2026

My husband and I enjoyed the evening. The chef made it a fun experience as he was upbeat and friendly. The food was delicious yet I am wondering why the dessert didn’t look like the one pictured on the web page.
Kristina

Kristina

21 Jan 2026

Chef Lonnie was fun and informative! It was a lot of fun to get hands-on with the sushi to make veggie hand rolls, cucumber rolls, and tuna rolls. I think a little more structure to get the class's attention would have been helpful, since there was a lot of talking and missed attention at times, requiring Chef to shout over the room. But all in all, a great experience!
Aleia

Aleia

16 Jan 2026

Really appreciate teaching the basics (safe and effective way to hold the knife) and trying something knew (pumpkin curry soup)