Team Building Activity - Simple Rustic Italian
Work with your group in this hands-on team building cooking class covering a number of staple Italian dishes. Guided by Chef David, your team will master classic techniques for a gourmet meal made from scratch.
Whisk together a lemon vinaigrette to top an arugula salad. Next, you'll pound chicken and lightly fry it before topping with capers and lemon for classic piccata. Sauté rapini with a touch of butter to accompany the piccata and learn the secrets to perfect risotto. For dessert, you'll stuff creamy pistachio cannolis.
Guests are welcome to bring wine and beer to enjoy during the class.
Lemony Arugula Salad
With pecorino cheese, cannellini beans and shallots
With capers, lemon, shallots and parsley
With arborio rice, Parmesan and vegetable stock
With pastry shells, heavy cream, mascarpone cheese and chocolate
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 6
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Corporate, Gourmet, Group, Italian, Pastry
$ 115 Per person
all-inclusive: 2.5-hour class, 3-course meal and taxes.
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