Team Building Activity - Sushi Steakhouse Fusion
Gather your team for this cooking class where you'll channel your inner sushi master and steakhouse chef to create a fusion menu that blends elements of sleek Japanese cuisine into the signature American steak dinner.
Begin this team building experience by practicing immaculate knife cuts to craft a spicy tuna roll. For the main course, Chef Chericia will teach you how to expertly sear buttery steak or fish and whip up fluffy roasted garlic mashed potatoes to pair with vibrant wok-fried spinach. For dessert, bake and enjoy a zesty orange butter cake.
Guests are welcome to bring wine and beer to enjoy during the class.
Dynamite Spicy Tuna Roll
With shrimp and avocado
With petite filet steak or chef-selected fish, herbs and butter
Whipped Roasted Garlic Mash
With potatoes and cream
Wok Fried Spinach
With crushed peppers and sesame oil
Orange Butter Cake
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 13
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Adult, Corporate, Fun, Group, Sushi Making
$ 155 Per person
all-inclusive: 2.5-hour class, 3-course meal and taxes.
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