Team Building Activity - Classics for the Grill

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask

Create the quintessential grilled feast in this team building cooking class with Chef Aaron.

Gather your team around the grill for a modern take on a classic grilled three-course feast. Chef Aaron will show you how to spatchcock a chicken to create an even cooking surface for easier grilling in this collaborative experience.

Begin by grilling crostini and topping it with pimento cheese and chives. Then, work with your team as you perfectly grill barbecue chicken and whip up an array of sides, including potato salad with dill and grilled corn on the cob with salted butter. For the grilled finale, you'll work together to char pineapple and top it with coconut ice cream.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 18
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Corporate, Fun, Group, New American

Cozymeal guest reviews for other experiences with Chef Aaron

Jack M.

22 Sep 2021

Wow! What an experience. Chef Aaron was super professional, knowledgeable, and inviting! The kitchen is perfectly set up to entertain and provides a warm and relaxed environment to learn! I have zero complaints! We chose the sushi class and it's a bit more technical, but with his advice he had all of us making rolls like pros by the end of it.

Lana L.

21 Aug 2021

This class was absolutely incredible! Aaron was very knowledgeable, and my husband and I learned so much about the art of making pasta! Everything tasted delicious and the entire experience was just a blast! Highly recommend Chef Aaron!!

Chase G.

21 Aug 2021

Amazing date night idea. Perfect set up in this cute house and kitchen. Chef Aaron is knowledgeable and fun and we can’t wait to go back for more classes!

$ 135 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Aaron
Chef Aaron Verified chef
Food safety certified

Previously a chemical engineer, Chef Aaron left his job to purse his true passion and enrolled in culinary school. He graduated from Le Cordon Bleu, is now teaching at a culinary school and works as a private chef with his own company. Chef Aaron's hospitality is unmatched as he offers classes out of his home, showcasing fresh herbs, seasonal fruit, and pastured eggs gathered from his 1,000-square-foot garden and greenhouse.

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