Team Building Activity - A Taste of the Tropics

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Relax, unwind, and enjoy a taste of the tropics in this interactive team building experience.

In this hands-on team building experience with Chef Chris, you and your team will work together to prepare a three-course menu featuring a variety of tropical and refreshing flavors and ingredients.

Chef Chris will begin by teaching you and your team how to prepare perfectly seared scallops wrapped in hickory smoked bacon. Then, you will learn how to poach shrimp in a zesty and savory coconut broth served with a sweet, tangy jicama salad. You can also look forward to creating a rich and creamy jasmine rice pudding for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 6
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Gourmet, Group

Reviews guests left for other experiences with Chef Chris



14 Sep 2023

The class was a lot of fun. Chris did a fabulous job. Very friendly and informative. We would definitely do it again!



10 Aug 2023

Chris was great! This experience was better than expected! We had so much fun and we cannot wait to do it again!



03 Aug 2023

Great experience again! So much fun & learned a lot.

Meet your chef

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Chef Chris Verified chef
Food safety certified

Chef Chris has been busy working as a sous chef, head chef, and head baker in many restaurant kitchens over the past decade, and now, he is sharing his experiences and passion for all things food in an array of incredible cooking classes. Chef Chris creates an inviting and nonjudgemental atmosphere brimming with culinary wisdom that will empower you to cook at home and feel more confident in your kitchen.

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