Team Building Activity - Crêpe Competition

Get ready for a fun and exciting team building competition everyone will be flipping for!

In this competition-style team building class with Chef Chericia, you and your colleagues will go head to head to see who can make the best crêpes and be crowned winner!

After watching as Chef Chericia demonstrate how to properly measure, mix, and cook beautiful and versatile crêpes — that can go from breakfast to dinner to dessert with a simple change of filling and craving — you and your team will battle it out to see who can make the best crêpes using the variety of ingredients Chef Chericia has selected.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 10
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, French, Fun, Group
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Chericia



02 Mar 2024

We had a great experience the last time we brought in a chef and it might have also been Chef Chericia but this time it all fell apart somehow. My wife’s birthday with friends over for a 6:30 start. Apparently food delivery was late then several GPS issues then messaged hours after the scheduled start that she had to cancel. We were very disappointed and tried to call to help her with directions but she didn’t pick up



10 Jan 2024

Chef Chericia did a fantastic job preparing the Quintessential Spanish menu for 18 of us. We were kept up to date with the progress of each dish and was able to enjoy a course while she prepared the rest of the meal. Each dish was delicious and was artfully presented. Thanks a lot Chericia and team!!!



23 Dec 2023

NO SHOW! I’ve never seen anything more unprofessional. From being asked only a week before the event if we can reschedule over changing the dinner time on us twice (including the morning of) to finally not showing up at all! It screamed better offer. The Friday before Christmas with guests who flew in from out of town, we were left standing there embarrassed without any food. I would give 0 stars, if I could.

Meet your chef

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Chef Chericia Verified Chef
Food safety certified

Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: Top-quality ingredients mean top-notch food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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