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Team Building Activity - Mediterranean With a Twist - Tampa
Team Building Activity - Mediterranean With a Twist - Tampa
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Enjoy a fun culinary experience as a team while discovering the beauty of Mediterranean flavors.
In this hands-on team building class with Chef Warren, you and your team will work together to build an incredible three-course Mediterranean meal with a fun twist.
You and your colleagues will start by whipping up a fresh batch of roasted garlic hummus, which will be served with warm, homemade pita bread. Then, you will work together to create a blend of Mediterranean herbs and spices to create a flavor-packed crust for your salmon entree. For dessert, you will enjoy a decadent carrot cake with a maple-cream cheese frosting.
Guests are welcome to bring wine and beer to enjoy during the class.
Roasted Garlic Hummus With Homemade Pitas
Herb Crusted Salmon
With potatoes au gratin and roasted asparagus
Carrot Cake
With maple-cream cheese icing
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, Group, Mediterranean, Pescatarian
Chef Warren graduated from Le Cordon Bleu with a degree in culinary arts and is currently working towards a nutrition degree. His resume boasts extensive experience as a private chef as well as training under renowned celebrity and certified master chefs. This background has given him the skills to host incredible cooking classes. And while his travels have likened him with knowledge of many cuisines, his bread and butter lies in vegetarian and vegan cooking.
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Enjoy a fun culinary experience as a team while discovering the beauty of Mediterranean flavors.
In this hands-on team building class with Chef Warren, you and your team will work together to build an incredible three-course Mediterranean meal with a fun twist.
You and your colleagues will start by whipping up a fresh batch of roasted garlic hummus, which will be served with warm, homemade pita bread. Then, you will work together to create a blend of Mediterranean herbs and spices to create a flavor-packed crust for your salmon entree. For dessert, you will enjoy a decadent carrot cake with a maple-cream cheese frosting.
Guests are welcome to bring wine and beer to enjoy during the class.
Roasted Garlic Hummus With Homemade Pitas
Herb Crusted Salmon
With potatoes au gratin and roasted asparagus
Carrot Cake
With maple-cream cheese icing
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Corporate, Group, Mediterranean, Pescatarian
Reviews guests left for other experiences with Chef Warren
Alexa
11 Dec 2024
Sue
18 Nov 2024
Ginny
15 Mar 2021
Jessica
25 Dec 2020
Robert
19 Dec 2020
Kristen
21 Mar 2020
Dan
25 Jan 2020
Karen
12 May 2019
David
19 Nov 2018
Julie
27 Sep 2018
Benjamin
27 Jul 2018
Zachary
10 Jul 2018
Cicero
25 Jun 2018
Zachary
21 Jun 2018
kyle
13 Jun 2018
Abigail
09 May 2018
Jeff
22 Apr 2018
Will
19 Apr 2018
Yasmeen
10 Apr 2018
Nas
07 Apr 2018
Sierra
29 Mar 2018
danielle
20 Mar 2018
Chrissy
18 Mar 2018
Sarah
14 Mar 2018
Raul
25 Feb 2018
Jason
21 Feb 2018
Karena
21 Feb 2018
Reviews Chef Warren received outside of Cozymeal
Xavier
11 Jan 2018