Team Building Activity - French Feast With Your Crew

$ 145 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You’ll Do

A touch of French style turns a simple team bonding into a memorable evening.

This thrilling team building activity from Chef Vivian and Michi is more than just a lesson in crafting exceptional French fare. It's also an opportunity for colleagues to bond over something more than just their daily tasks.

Bring your crew to the kitchen and share a collaborative session in French cuisine like chicken roulade and authentic crepes while developing stronger connections and essential skills that are sure to come in handy outside of the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Corporate, French, Fun, Group

Meet your chef

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Chef Vivian and Michi Verified Chef
Food safety certified

Chef Vivian and Chef Michi are a husband and wife dynamic culinary duo, each bringing more than 30 years of professional culinary experience to the table. Chef Vivian is a highly respected and lauded private chef, caterer and cooking class instructor. Chef Michi is a master of all things authentic Japanese sushi. Together, Chef Vivian and Chef Michi are a culinary force to be reckoned with in the kitchen.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $400 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You’ll Do

A touch of French style turns a simple team bonding into a memorable evening.

This thrilling team building activity from Chef Vivian and Michi is more than just a lesson in crafting exceptional French fare. It's also an opportunity for colleagues to bond over something more than just their daily tasks.

Bring your crew to the kitchen and share a collaborative session in French cuisine like chicken roulade and authentic crepes while developing stronger connections and essential skills that are sure to come in handy outside of the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Corporate, French, Fun, Group
Reviews

Verified guest reviews for this experience

Lindsey

Lindsey

11 Dec 2025

This was a wonderful experience for team building. We planned this class for a retirement celebration for our boss, and it was the perfect event. Chef Vivian and Michi were responsive beforehand - asking about any dietary restrictions, special ingredients, and ways to make this evening special. It was a cost-effective, yet fun and engaging night. We all cooked in groups to handle the salad, main course and dessert. They provided enough instruction to ensure the meal was prepared well and it tasted delicious! However, there was still time in between cooking to mingle and enjoy each other's company. The space was great - plenty of room, clean, etc. We never felt rushed either. 10/10 would recommend this experience for a family outing, work event, or night with friends!

Verified guest reviews for other experiences with Chef Vivian and Michi

Marissa

Marissa

08 Jan 2026

Cooked some amazing ramen, learned about everything from rice to seasoning to japanese culture. Everyone loved it, my wife and I got this as a holiday gift to her parents and brother. Food turned out amazing everyone really enjoyed the event.
LeeAnn

LeeAnn

06 Jan 2026

Learned how to make fresh pasta! And made and tried Cappacio for the first time. Everything was terrific and hands on. Highly recommend to anyone.