The Rachael Ray Premium Cast Iron 6.5-Quart Oval Dutch Oven combines the performance and durability of traditional cast iron with a beautiful, efficient and easy-to-maintain finish. With its innovative nitro heat treatment, this long-lasting Rachael Ray Dutch oven offers no-fuss cleaning and is resistant to rust, chipping and stains. The signature nitro heat treatment seals surfaces for smooth, wipeable cookware that is fortified against the wear and tear of daily use.

Perfect for braising, slow-cooking and even baking, this generously sized Rachael Ray cast iron Dutch oven is ideal for a wide range of recipes from stews and roasts to breads and brownies. With ergonomic handles on each end, one-pot meals transfer seamlessly from stovetop or oven to table in this centerpiece-worthy cookware.

This sturdy and versatile cast iron Dutch oven is suitable for use with induction stovetops and is able to withstand temperatures up to 500°F, opening up an endless array of delicious possibilities in the kitchen. The stunning Dutch oven is available in two eye-catching colors to complement any cookware collection. Built to last, this pre-seasoned Rachael Ray cast iron oval Dutch oven with lid is ready to take on favorite family recipes and new culinary creations for generation after generation.

Dimensions: 16” wide x 10.75” deep, cooking area 12.5” x 10”

Care & Use: Induction compatible and oven safe up to 500°F. Hand wash only.

Materials: Basemark, cast iron, silicone resin finish, molded cast iron handles, pre-seasoned cast iron interior