Californian Cooking Classes in Salt Lake City
Californian cooking classes in Salt Lake City celebrate the incredible diversity for which food in the Golden State is known and loved. Inspired by flavors from across the world, from Asia and the Mediterranean to Latin America, Californian culinary classes cover a myriad of cuisines. Think Korean barbecue, steak with chimichurri and even vibrant Hawaiian-style poke bowls. Whether you’re in Sugar House, The Avenues or Downtown, it’s all possible in The Crossroads of the West and the best part is that you don’t need lots of experience to take part. Provided that you love great food, you’re sure to find a class to suit you. If you’re ready to learn impressive new kitchen skills from a renowned local chef, why wait? Book Californian culinary classes in Salt Lake City today!
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