Private Chef - Elevated Thanksgiving Feast

With Chef Brandi
5.0 (1 Review)
CHEF TRAVELS TO YOU
Private Chef - Elevated Thanksgiving Feast: Elevated Thanksgiving Feast
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EXPERIENCE
CHEF
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$129 PER PERSON

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.
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Your CHEF

Chef Brandi
5.0 (1 Review)
Serving the Charlotte area
Verified chef
Verified Chef
Chef Brandi has more than 15 years of professional culinary experience, including work as a VIP chef for a professional football team and touring North America with a major live production. She has cooked for high-profile clients, supported community shelters and trained alongside international chefs. Her specialties include Peruvian, Ethiopian and Canadian-Asian cuisine.
Contact chef View all of Chef Brandi's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Brandi will travel to guests in Charlotte

WHAT YOU’LL EXPERIENCE

Gather loved ones for an elevated Thanksgiving feast without the stress of cooking or cleanup.

This Thanksgiving private chef experience brings the warmth and comfort of the holiday straight to your table, with Chef Brandi taking care of the cooking, serving and cleanup in the comfort of your home. That means more time to relax, celebrate and enjoy the occasion with the people who matter most.

 

Begin with a velvety roasted butternut squash purée before enjoying herb-roasted turkey with pan gravy, sage stuffing and brown butter mashed potatoes. End the celebration on a sweet note with a warmly spiced apple crumble pie filled with comforting cinnamon flavors. It’s everything you love about Thanksgiving, with none of the kitchen stress!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Roasted Butternut Squash Purée
With butternut squash, butter, sage and cream
Herb-Roasted Turkey With Pan Gravy
With turkey, rosemary, thyme and garlic
Sage Stuffing and Brown Butter Mashed Potatoes
With sourdough bread, Yukon Gold potatoes, celery and sage
Apple Crumble Pie
With apples, flour, sugar, eggs and cinnamon
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
4 to 12 people
Arrival Time
Chef's Arrival Time
2 hours prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
5 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Brandi
5.0 (1 Review)
Serving the Charlotte area
Verified chef
Verified Chef
Chef Brandi has more than 15 years of professional culinary experience, including work as a VIP chef for a professional football team and touring North America with a major live production. She has cooked for high-profile clients, supported community shelters and trained alongside international chefs. Her specialties include Peruvian, Ethiopian and Canadian-Asian cuisine.
Contact chef View all of Chef Brandi's Experiences >

Event location

Chef Brandi will travel to guests in Charlotte
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Reviews Chef Brandi received outside of Cozymeal

Silvia Silvia

Chef Brandi is an experienced and creative chef with an impressive background. She is clearly passionate about what she does and her knowledge of different cuisines really comes through. She makes the whole experience feel relaxed, fun and welcoming.

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