Private Chef - Plant-Based Holiday Delights

What You’ll Do

Celebrate Thanksgiving with a bountiful spread expertly crafted by a five-starr chef.

This customizable private chef experience highlights the bounty of the harvest season in a festive gourmet dinner. Chef ShaSha, guided by your preferences, creates spectacular dishes inspired by fresh, seasonal ingredients and comforting fall flavors.

Begin with an appetizer like a silky autumn soup or savory stuffed mushrooms, followed by a hearty main course such as a vegan turkey roast or herbed white bean pot pies. Complete the feast with flaky vegan biscuits, two flavorful sides and a warm, seasonal dessert for a cozy and memorable meal.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 5
  • Maximum Guests 14
  • Meal Courses 5
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, Unique, Vegan, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef ShaSha Verified Chef
Food safety certified

Chef ShaSha, a professional culinary instructor, has expanded her cooking skills across different cultures in over 33 countries throughout her career. She has founded three companies focused on event planning, Italian fare and coffee, and has even displayed her expertise on the Travel Channel. With her Master’s degree in education and extensive experience working in hotels, restaurants and catering, Chef ShaSha is passionate about sharing her knowledge with aspiring chefs in creative ways.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef ShaSha will travel to guests within San Diego for this experience.

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What You’ll Do

Celebrate Thanksgiving with a bountiful spread expertly crafted by a five-starr chef.

This customizable private chef experience highlights the bounty of the harvest season in a festive gourmet dinner. Chef ShaSha, guided by your preferences, creates spectacular dishes inspired by fresh, seasonal ingredients and comforting fall flavors.

Begin with an appetizer like a silky autumn soup or savory stuffed mushrooms, followed by a hearty main course such as a vegan turkey roast or herbed white bean pot pies. Complete the feast with flaky vegan biscuits, two flavorful sides and a warm, seasonal dessert for a cozy and memorable meal.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 5
  • Maximum Guests 14
  • Meal Courses 5
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American, Unique, Vegan, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef ShaSha

Mark

Mark

07 Dec 2025

We had a great afternoon baking Italian desserts with Shasha. Everything turned out delicious and it was great to learn some new reciepes and try out some items I might have never thought to try. This was a celebration for the 16 year old who is finding a love for baking. An enjoyable afternoon and amazing guidance from Shasha, highly recommend and will plan for another event or date night.
Michael

Michael

10 Nov 2025

We had an amazing time with chef ShaSha! She was very knowledgeable, sharing with us tips and tricks from her years of experience while also teaching us about the cuisine we were making. She asked what our preferences were before we started; if we wanted to be more hands on or hands off with the cooking and if we wanted any advice/input on our technique as we went. This helped curate an environment that made us comfortable and suited us best. Not only is chef ShaSha knowledgable, but she is fun and enjoyable to converse with. We had so much fun and would absolutely cook with her again! Thank you chef!
Sandra

Sandra

02 Nov 2025

Chef ShaSha was a delight. The deserts were extraordinary. Can’t wait to receive the recipes so I can make them for our next holiday dinner. Hopefully I get the same results without her supervision!