Private Chef - Maritime Menu

With Chef Aaron
5.0 (10 Reviews)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Private Chef - Maritime Menu: Seafood Menu
1/6
Private Chef - Maritime Menu: Seafood Menu
Private Chef - Maritime Menu: Chef Aaron
Private Chef - Maritime Menu: Niçoise Salad
Private Chef - Maritime Menu: Lemon Dill Salmon
Private Chef - Maritime Menu: Dark Chocolate Sea Salt Mousse (8)
Private Chef - Maritime Menu: Strawberry Semifreddo
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$119 PER PERSON

UNAVAILABLE

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

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Sales Tax (7.75%) $ 0

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Your CHEF

Chef Aaron
5.0 (10 Reviews)
Serving the Downtown San Diego area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Aaron's diverse experience in the culinary world includes work as a sous chef, a garde manger and even a sushi master. After receiving his culinary arts and management certificate, he dove head-first into the realm of gourmet cookery in restaurants and hotels around Southern California. Every step led him to new levels of creativity and craftsmanship, making Chef Aaron an instructor and private cook of exceptional skill.
Chef Highlights
14+ years of culinary experience
Graduated from San Diego Mesa College
Specializes in Vegetarian, Gluten Free, Elevated Service
Served 150+ guests on Cozymeal
Contact chef View all of Chef Aaron's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Aaron will travel to guests in the following areas:
Downtown San Diego Carlsbad & Oceanside (San Diego) La Jolla & Pacific Beach (San Diego)

WHAT YOU’LL EXPERIENCE

Celebrate the fresh flavors of the sea shore in your home.
Indulge in a gourmet private chef experience with this exquisite coastal menu. Enjoy a customized three-course meal featuring restaurant-quality dishes.

Start with a fresh seafood appetizer such as crab cakes with an indulgent Champagne sauce. For the entrée, select from options like lobster risotto, bouillabaisse or a variety of fresh fish. Conclude your meal with a decadent dessert such as chocolate mousse, strawberry semifreddo, crêpes Suzette or seasonal fruit with brown butter streusel. Book your private chef today for an unforgettable dining experience.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

First Course (Choose 1 per Group)
Crab Cakes
With Champagne and tarragon sauce
Rainbow Beet Salad
With greens, heirloom tomatoes, burrata cheese and balsamic vinegar
Lyonnaise Salad
With frisée greens, bacon, warm vinaigrette and poached egg
Niçoise Salad
With lemon, green beans, fingerling potatoes, poached egg, tuna, capers, olives and cherry tomatoes
Shrimp and Lobster Bisque
With tomatoes, mirepoix, cream and fresh herbs
Classic French Mussels
With white wine, butter, shallots and garlic
Main Course (Choose 1 per Group)
Lemon Dill Salmon
With lemon Parmesan risotto and haricot verts
Lobster Risotto
With Parmesan cheese, asparagus and oven-roasted tomatoes
Seared Scallops
With parsnip-potato purée, lemon beurre blanc and broccolini
Sole Meunière
With lemon, scalloped potatoes, sautéed haricot verts and shallots
Bouillabaisse
With saffron, fennel, tomatoes, thyme, mussels, clams and fresh fish
Whole Branzino
With mustard greens, roasted potatoes and lemon-caper butter
Dessert (Choose 1 per Group)
Strawberry Semifreddo
With cream, eggs, sugar and candied pistachios
Seasonal Fruit Crumble
With brown butter streusel
Dark Chocolate Sea Salt Mousse
With whipped cream and almond biscotti
Crêpes Suzette
With flambéed citrus sauce, Grand Marnier and vanilla bean ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 15 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Fresh, seafood-focused dishes tailored to pescatarian preferences
  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Aaron
5.0 (10 Reviews)
Serving the Downtown San Diego area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Aaron's diverse experience in the culinary world includes work as a sous chef, a garde manger and even a sushi master. After receiving his culinary arts and management certificate, he dove head-first into the realm of gourmet cookery in restaurants and hotels around Southern California. Every step led him to new levels of creativity and craftsmanship, making Chef Aaron an instructor and private cook of exceptional skill.
Chef Highlights
14+ years of culinary experience
Graduated from San Diego Mesa College
Specializes in Vegetarian, Gluten Free, Elevated Service
Served 150+ guests on Cozymeal
Contact chef View all of Chef Aaron's Experiences >

Event location

Chef Aaron will travel to guests in the following areas:
Downtown San Diego Carlsbad & Oceanside (San Diego) La Jolla & Pacific Beach (San Diego)
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Verified guest reviews for other experiences with Chef Aaron

dominika k. dominika k.

Booked the menu The Art of Sushi Classics with Chef Aaron in Solana Beach

We had such a great time! Chef Aaron was fantastic & very knowledgeable. Food was delicious. Definitely recommend!

Lukas A. Lukas A.

Booked the menu The Art of Sushi Classics with Chef Aaron

Aaron was great! So kind and very knowledgeable. Loved to cook and learn with him.

Hillary Gruber . Hillary Gruber .

Booked the menu Handmade Custom Pizza 101 with Chef Aaron in La Jolla

Fun event. Nice guy. Good food. We all enjoyed.