Private Chef - Delicate French Cuisine

Prepare to be impressed with French cooking skills.

Don't miss out on this private chef experience which will showcase the skills of French cuisine. During this cooking experience, the expert chef will craft an unforgettable French meal to enhance your dinner night.

The chef will create a fresh asparagus salad with cured egg yolks and sauce verte using the finest ingredients. Then you'll move on to feast on delicate seared scallops, served with amarosa potatoes. To finish, you'll indulge in the art of a perfect crème brûlée with an orange and ginger twist.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 3
• Event Duration 2.5 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

With over two decades of experience honing his craft at top restaurants Chef Kyle brings elegance to every plate. After graduating from the Culinary Institute of Virginia in 2009, he rose through the ranks to become an executive sous chef at such upscale establishments as Spruce in San Francisco. Now his mastery of French and Italian cuisines provides guests a fine dining private chef experience in the Bay Area.