Private Chef - Parisian Delicacies
Settle in for a swanky soirée bursting with French charm and decadence.
Indulge in a carefully curated French bistro menu with this luxurious private chef experience. Savor classic flavors with a modern flare, starting with mushrooms stuffed with French onion soup filling and overflowing with melted gruyere cheese and breadcrumbs. Dip bites of tender seared steak into a creamy yet bold cognac sauce, a classic accompaniment that accentuates the peppercorn crust. Sides of buttery haricot verts and creamy mashed potatoes make for a rich and filling meal. End with a sweet treat, a crème brûlée with notes of rum and raisin.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 5
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Reviews Chef Legina received outside of Cozymeal
Eysan
21 Feb 2024
Chef Gigi was very engaging and fun, with fresh ingredients and easy techniques. Highly recommended for culinary enthusiasts.
starting at
$ 119 Per person
All inclusive: 5-course meal, ingredients, cooking, service & clean up.
Meet your chef
Chef Legina, a seasoned culinary professional with over 20 years of experience, is a Chef Instructor and Private Chef based in St. Louis, MO. With expertise in menu planning, creole cooking, and pastry arts, she leads a boutique bakery while imparting culinary knowledge through hands-on classes and events. Dedicated to excellent customer service, Chef Legine thrives on making a difference in people's lives every day.
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Cancellation Policy
Chef Legina will travel to guests within St. Louis for this experience.