Private Chef - Caribbean Cuisine - St. Louis

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Enjoy a curated experience showcasing the vibrant and diverse flavor profiles of a tropical paradise.

Immerse yourself in Caribbean vibes with the aromas and flavors of the tropics with this private chef experience. Enjoy an artistic and modern take on classic dishes, starting with a mixed salad featuring tropical fruits, herbs and a tangy honey-lime vinaigrette. Next up, sink your teeth into juicy grilled prawns and warm garlic naan to mop up the bold flavors of a spiced coconut curry sauce. End your culinary journey to the islands with a warm banana fritter with hints of white rum.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Legina Shot
Chef Legina Verified Chef

17 reviews

Chef Legina, a seasoned culinary professional with over 20 years of experience, is a Chef Instructor and Private Chef based in St. Louis, MO. With expertise in menu planning, creole cooking, and pastry arts, she leads a boutique bakery while imparting culinary knowledge through hands-on classes and events. Dedicated to excellent customer service, Chef Legine thrives on making a difference in people's lives every day.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Legina will travel to guests within St. Louis for this experience.

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What You’ll Do

Enjoy a curated experience showcasing the vibrant and diverse flavor profiles of a tropical paradise.

Immerse yourself in Caribbean vibes with the aromas and flavors of the tropics with this private chef experience. Enjoy an artistic and modern take on classic dishes, starting with a mixed salad featuring tropical fruits, herbs and a tangy honey-lime vinaigrette. Next up, sink your teeth into juicy grilled prawns and warm garlic naan to mop up the bold flavors of a spiced coconut curry sauce. End your culinary journey to the islands with a warm banana fritter with hints of white rum.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Legina

DeAnna

DeAnna

24 Jan 2026

We enjoyed cooking a Seafood Paella. Great knowledge and suggestions for substitutions of needed or desired items. We were also impressed that she knew about the history of the dish. Website was not as user friendly but have absolutely no complaints about Chef.
Serving the Spanish Summer Review Photo from Online Cooking Class 3
Leanna

Leanna

17 Dec 2025

I cooked the most beautiful paella and was so impressed with how it turned out! The class was so wonderful and perfectly tailored to the ingredients I had but also the speed at which my dish was cooking. It was such a wonderful personal experience! I learned so much and all my questions were answered as well as great conversations about our love for food! I highly recommend this class!
Serving the Spanish Summer Review Photo from Online Cooking Class
Serving the Spanish Summer Review Photo from Online Cooking Class 2
Sam

Sam

05 Jan 2026

A fantastic meal and very engaging conversation! Cooking polenta is now very much on my radar!
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