Private Chef - Middle Eastern Cuisine

Enjoy an authentic meal from the Middle East in this private chef experience.

Explore the flavors of the Middle East in this private chef experience, where Chef Dana will prepare traditional dishes from Turkey, Israel and Iran for a cultural and vibrant menu. Begin with an authentic Turkish pizza and zesty pickled vegetable salad for your appetizers. Next, discover the bold seasonings of baba ganoush paired with leavened bread and crispy fish kofta. Then, indulge in a baked Persian frittata brimming with cilantro, chives and saffron. End your meal with creamy pistachio yogurt seeping with spices.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 10
• Meal Courses 4
• Event Duration 3 hours
• Chef Arrival Time 1 hour prior to the selected serving time

When it comes to curating dishes and menus for others, Chef Dana is no stranger to meeting her clients' needs. She's crafted everything from vegan and plant-forward recipes for home delivery to full-service spreads for dinner parties and galas. With more than 25 years of experience in the catering and private chef industry, Chef Dana has mastered the art of making memorable meals and is always excited for new culinary opportunities.