Private Chef - Gourmet International Fusion

Enjoy an inspired menu fusing flavors and culinary styles from around the world.

A variety of ingredients from different cultures come together in this artfully created private chef experience. First, spicy pork spring rolls with collard green kimchi showcase an unlikely duo of flavors. Then, rich seared duck breast topped with bourbon cherries and fried shallots will light up your palate along with charred green beans with lemon and a garlicky purée of potato and parsnip. Finally, dig into a molten lava cake with candied pecans.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 3
• Event Duration 3 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

Chef Treasure is on a quest to learn everything possible about modern techniques and diverse cultural cuisines without losing sight of tradition. Her restaurant experience has helped her hone a talent for tailoring dishes to a variety of tastes, and training in classical French cooking brings a gourmet touch to every dish she creates. Pairing skill with creative passion helps Chef Treasure offer peak culinary experiences for all.