Private Chef - Vibrant Vegetarian
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Vegetarian cuisine bursting with flavor will satisfy you in this luxury private chef experience. First, Chef Eric will serve a farmers' market salad filled with a variety of greens and fragrant herbs. Next, seared chickpea cakes topped with scallions and salsa verde, roasted green beans tossed in brown butter and almonds, and carrots with a sumac vinaigrette. An indulgent dessert of a chocolate mousse topped with fresh berries and whipped cream finish the meal.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 5
- Meal Courses 3
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
The Cozymeal Protection®
Chef Eric M. will travel to guests within the Bay Area for this experience.