Private Chef - A Taste of Southern Cooking
Enjoy the heart and heritage in this private chef experience from Chef Dustin. Begin with seasoned Cajun-style shrimp and grits richly flavored with cheddar and brown butter. Dive into sugar-glazed baby back ribs served with a variety of hearty side dishes, including collard greens, roasted potatoes and baked beans flavored with jalapeños, cheddar and sausage. Settle in with authentic banana pudding for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 4.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
$ 109 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Dustin will travel to guests within Asheville for this experience.