Private Chef - Upscale Southern Brunch

Take brunch to new lavish heights with three courses of decadent dishes.

In this private chef experience, Chef Chericia will prepare for you an indulgent brunch featuring classic Southern recipes. First, enjoy crispy candied bacon skewers with brown sugar and pepper. Then, sink your fork into a crab cake and shrimp benedict with a buttermilk biscuit and a perfectly poached eggs, and creamy grits that will make your mouth water. For dessert, Chef Chericia will serve up deep-fried pastries with raspberry coulis.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
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Reviews guests left for other experiences with Chef Chericia

Molly Cox

Molly Cox

06 Jun 2024

We had an amazing meal! 100% recommend.



31 May 2024

Chef Chericia was amazing! She put together such a lovely spread for my family of 6 as a surprise for my mom’s birthday. Her food was insanely delicious and we loved her company! HIGHLY RECOMMEND!



29 May 2024

Thank you so much for this class! It was amazing and we learned so many tips/tricks! The recipes were fantastic, and all the food was very flavorful. 10/10 experience!

starting at

$ 99 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Chericia Verified Chef
Food safety certified

Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: Top-quality ingredients mean top-notch food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Chericia will travel to guests within Washington, D.C. for this experience.

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Chef Chericia will also travel to guests in the following areas:
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