Private Chef - Upscale Southern Brunch

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Take brunch to new lavish heights with three courses of decadent dishes.

In this private chef experience, Chef Chericia will prepare for you an indulgent brunch featuring classic Southern recipes. First, enjoy crispy candied bacon skewers with brown sugar and pepper. Then, sink your fork into a crab cake and shrimp benedict with a buttermilk biscuit and a perfectly poached eggs, and creamy grits that will make your mouth water. For dessert, Chef Chericia will serve up deep-fried pastries with raspberry coulis.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Chericia

Dillon W.

Dillon

02 Jun 2023

Cher was incredible! We can't say enough good things about her! The food was phenomenal and she was not only willing to change the recipes on the fly, she encouraged us to be vocal about our preferences and requirements. It was truly an unforgettable experience.

Marisa P.

Marisa

11 May 2023

Chef Chericia and her assistant were a pleasure to have as instructors for our class. They were helpful, attentive to individual skills and needs, and did a great job matching the room's energy, which is not an easy feat for a class of 18 people!

Aili M.

Aili

08 May 2023

Chef Cher was incredible! We had such a great time working with her and getting to know her. She was very knowledgable and helpful, and in the end we were shocked by what we had made together. The food was absolutely delicious and we couldn't have had a greater time. We had barely started before I was already thinking of occasions in the future that we could work with Chef again. 10/10 would recommend!

starting at

$ 99.00 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Chericia Verified chef
Food safety certified

Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: Top-quality ingredients mean top-notch food.

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Chef Chericia will travel to guests within Washington, D.C. for this experience.

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