Private Chef - Fresh Vegetarian Specialties

Delight in a vegetarian feast handcrafted with high-quality produce and ingredients.

This private chef experience with Chef Misun is the perfect way to explore the range and diversity of fresh vegetables. Begin with a balance of sweet and savory with a crème fraîche-infused butternut squash soup before enjoying a nourishing quinoa, kale and roasted beet salad with pomegranate vinaigrette. A classic lasagna layered with vegetables and Italian cheese serves as your elegant entrée, followed by a decadent apple crumble.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Misun

Bridget B.

Bridget

19 Jan 2023

Chef Misun is a true culinary professional and has worked at many of the top hotels and restaurants in NYC. She provided us with a wonderful culinary experience. I highly recommend taking her classes and booking her as your next private chef!

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Misun
Chef Misun Verified chef
Food safety certified

Culinary Institute of America graduate, Chef Misun, is a well-seasoned professional with over 20 years of industry experience, having worked in fine dining, pastry, hotels and catering. Often recognized for her talent and creativity, she has provided culinary services for celebrities and royalty. Chef Misun is a passionate, hands-on instructor excited to share her love of food and create memorable experiences for guests.

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Chef Misun will travel to guests within New Jersey for this experience.

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