Private Chef - Elegant Surf and Turf Feast
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In this private chef experience, discover bold flavors fresh from land and sea. Chef Klajdi will treat you to a noteworthy meal using time-honored culinary techniques and recipes. Begin with creamy oysters drizzled with sweet paprika. Then, enjoy steak tartare mixed with tangy capers and dijon mustard. For your entree, dig into a feast of tender filet mignon and crispy skewered prawns with an addictive ginger scallion sauce. End your meal with a refreshing strawberry basil sorbet for a delightful dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Klajdi will travel to guests within Boston for this experience.