Private Chef - Gourmet Surf and Turf
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Fill your home with the tantalizing aromas of this decadent surf and turf meal, courtesy of Chef Jamaal. Start with decadent crab-stuffed portobello mushrooms before enjoying a delightfully juicy citrus-marinated steak seared to perfection and served alongside buttery lobster tail and garlic broccolini. Cleanse your palate with a refreshing arugula-strawberry salad before sinking your spoon into a sweet coconut milk panna cotta topped with perfectly ripe tropical fruit.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®
Chef Jamaal will travel to guests within San Antonio for this experience.