Private Chef - Quintessential French Cuisine

COVID-19 protocols this chef will implement are:
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Enjoy decadent French favorites, personally curated for you.

Indulge in an elegant meal featuring classic French cooking, courtesy of Chef Dos. This rich and authentic menu will effortlessly transport you to a French bistro. Begin with shrimp in a homemade remoulade sauce before savoring a tender filet Diane style with a Cognac and Dijon sauce and on the side, buttery fondant potatoes. End the meal with a show: Bananas Foster in classic rum sauce with vanilla bean ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, French, Gourmet

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Dos

Fabiana C.


18 Apr 2023

Honestly, my colleagues were very disappointed in this class and also with the chef’s performance. We don’t recommend it for large groups or team building events.

Carol S.


16 Apr 2023

We had so much fun with Chef Dos. He was knowledgeable, fun and entertaining. The food was excellent, I particularly loved the homemade salad dressing, it was so fresh and tasty. We will definitely have him return

LaMarr J.


27 Mar 2023

Class FAR exceeded our expectations! Chef Dos was phenomenal and knowledgeable. Came prepared with EVERYTHING needed for the class. Taught us how to repurpose the dough and make 4 or 5 different recipes that will go into heavy rotation in our home. This class was worth every penny and will hopefully book more! Thanks Chef Dos!

starting at

$ 109.00 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Dos Shot
Chef Dos Verified chef
Food safety certified

Chef Dos' career began in software technology before pivoting to his true passion: The culinary arts. With his strong leadership skills, he opened his own pizza and wings restaurant, which became home to the beloved chicken and waffle pizza. Awarded by a local newspaper for Best Pizza in 2018, Chef Dos also strives to create a variety of impeccable cuisines, from authentic Italian food to fresh Caribbean dishes.

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Chef Dos will travel to guests within Detroit for this experience.

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