Private Chef - The Best of Bistro Dining - Kansas City
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Meet your chef
Growing up in his father’s restaurant, Chef Daniel fell in love with cooking and rose to the level of executive chef by age 16. After attending Le Cordon Bleu, he worked in 5-star hotels and country clubs, earning two prestigious James Beard Awards among other accolades. With decades devoted to the culinary arts, Chef Daniel is excited to share the techniques, tips and tales he has accumulated over the years.
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Chef Daniel will travel to guests within Kansas City for this experience.
Verified guest reviews for other experiences with Chef Daniel
Kara
06 Jan 2023
Reviews Chef Daniel received outside of Cozymeal
Alex
05 Oct 2022
Vanessa
05 Oct 2022