Private Chef - Upscale Vegan Italian
In this private chef experience with Chef Tre, you will explore vegan versions of all your favorite Italian dishes. After enjoying appetizers of bruschetta with basil-avocado purée and arancini in white truffle marinara sauce, you'll be served pasta puttanesca with homemade pappardelle, olives, capers, red onions, tomatoes and artichoke hearts. End the evening with homemade mango sorbet topped with fresh berries.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
$ 99 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Tre will travel to guests within Washington, D.C. for this experience.