Private Chef - Taste of Tuscany
Let Chef Annie transport you to Tuscany with a rustic menu of Italian favorites.
In this private chef experience, Chef Annie prepares a comforting menu showcasing fresh ingredients and time-honored traditions. Begin with crisp bruschetta topped with whipped homemade ricotta, tomatoes and basil. Next, the chef presents tender, braised short ribs over creamy polenta paired with a refreshing salad bursting with bright flavors and textures. For dessert, indulge in torta ricotta e cioccolato, a luscious cake made with silky chocolate.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Annie
29 Jan 2023
Noah had an amazing time and wants to be a chef now! Thank you so much!!
14 Jan 2023
Chef Annie was amazing! She was so personable and guided us through our food cooking experience. The food was so delicious and the sea bass with polenta was some of the best we've ever had.
03 Jan 2023
So great! Food was amazing and she made cooking the food fun!
$ 109 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
Meet your chef
Chef Annie became enamored with cooking at an early age, teaching herself to prepare complex dishes like duck confit as a teenager. She built a career in accounting before making the leap to culinary school to study baking and pastry arts. She began a business as a private chef while selling her own baked creations on the side. With her transition to culinary instructor, Chef Annie now brings her talents to an exciting new arena.
The Cozymeal Protection®
Chef Annie will travel to guests within Fort Lauderdale for this experience.