Private Chef - Paleo and Keto Ribeye Dinner

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

An elevated low-carb yet satisfying three-course menu full of flavor.

Explore sophisticated Paleo and keto fare with Chef Joni, who has over 20 years of experience handcrafting these cuisines. During this private chef experience, you’ll delight in the brightness of a confit fennel and mandarin orange vinaigrette salad. Then, savor a juicy sous vide ribeye with your choice of beef or bison, and bacon-crusted broccolini and twice-baked duck fat sweet potatoes on the side. End with chocolate avocado mousse topped with spiced sous vide strawberries.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Joni

Melissa G.

Melissa

12 Oct 2020

Chef Joni was a pleasure to cook with. She was inviting and warm. I surprised my husband with the Italian cooking class for his birthday and we had such a wonderful time. Cooking the ragu, making homemade pasta and tiramisu was so special to us. We are looking forward to another class with her and definitely recommend her to everyone.

Shana C.

Shana

11 Oct 2020

Chef Joni was exceptional. She was a patient and creative teacher. Our whole group really enjoyed the experience, including our teenagers. It was fun and I would recommend it as a gift and unique, edifying and fun experience for anyone!

tiffany M.

tiffany

19 Jul 2020

Chef Joni was amazing!! 110% recommend taking her cooking. My boyfriend and I took her paella class and boy was it fun! We had her come to our home to help us celebrate our 4 year anniversary. We started with the cheese platter which tasted amazing and she taught us what goes well together and definitely introduced us to amazing products! Then we moved on the sangria to sip throughout the night. She taught us so many new skills especially with cutting, which was something new for the both of us. Chef Joni was energetic and knowledgeable about cooking and we had such a memorable time with her. After getting the paella pretty much done we decorated and platted our dessert which was a blast, we definitely got to be creative with this part and the dessert was so yummy. Overall we loved every minute of our time with CHef Joni and would definitely take another one of her classes.

Meet your chef

Chef Joni
Chef Joni Verified chef
Food safety certified

With Chef Joni you will have a hands-on experience to learn how to think like a chef using cooking science and principles. Mostly a self-taught cook, she has completed nutrition and culinary programs, has trained in group dynamics, and has cooked with chefs in Marrakesh, Italy and the Bay Area. Chef Joni co-wrote Dave Asprey's first Bulletproof cookbook, and was named Best Personal Chef in Silicon Valley by the SanFranMagazine.

The Cozymeal Protection®

Certified Chefs

Insurance

Payment Protection

Concierge

Chef Joni will travel to guests within Seattle for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Seattle Seattle